Foie gras torchon.pickled mandarins. vanilla carrots
Iberico pork collar.carrots.whipped feta.dukkah.pickled ginger
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Pollen (Cuisine)

Begin your epicurean journey to POLLEN with our personalized buggy service from Gardens by the Bay's arrival plaza to the restaurant. Discover unique gourmet offerings thoughtfully crafted by Executive Chef Steve Allen and his team. Basked in spectacular views of the Marina Bay skyline and waterfront as our experienced service professionals take care of your every need. After your meal, enjoy complimentary access to the Flower Dome and wander in the sub 20-degree Mediterranean garden replete with exotic flowers and plants. A bespoke POLLEN experience - made with you in mind.

  • Price
    Wkend Lunch: $6,000++ min. spend
  • Location
  • Capacity
    40 - 120
  • Restaurant
  • Solemnization
  • Wedding lunch
    Wedding Lunch/Dinner

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