About Red House Seafood

Weddings are made special at Red House Seafood, one of Singapore’s oldest seafood restaurants. Established in 1976, we have played host to many beautiful celebrations over the years with our time-honoured menus, intimate spaces and attentive service. Focused on the provenance, freshness and quality of ingredients, the food at Red House Seafood showcases the best of Singaporean cuisine with the masterful pairing of live seafood with Asian flavours. Choose to exchange your vows with a choice of three unique venues within the city; dine amidst understated elegance at Red House Seafood Grand Copthorne, say I do within the bustling enclave of Singapore River at Red House Seafood Clarke Quay or bask in the cosiness of a storied shophouse at Red House Seafood Prinsep Street.
Wedding Package
Level 2, 392 Havelock Rd, Singapore 169663

Red House Seafood

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